initial

web/.gitignore

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+./*.html

web/assets/style.css

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+html, body {
+    font-family: "Helvetica Neue", "DejaVu Sans", "Noto Sans", Helvetica, Arial, sans-serif;
+    background: #404040;
+    color: white;
+}
+
+h1 {
+    text-align: center;
+}
+
+.MainGallery {
+    display: flex;
+    flex-wrap: wrap;
+    flex-direction: row;
+    justify-content: center;
+    align-items: center;
+}
+
+.BreadThumb {
+    margin: 10px;
+    cursor: pointer;
+}
+
+.BreadThumb img {
+    max-height: 300px;
+    box-shadow: 0 0 5px black;
+    border-radius: 5px;
+}
+
+.BreadThumb header {
+    padding-bottom: 5px;
+    font-weight: bold;
+    padding-left: 3px;
+}
+
+a {
+    text-decoration: none;
+    color: white;
+}
+
+.BreadDetail {
+
+}
+
+.BreadDetail .note {
+    display: block;
+    margin: 0 auto 10px;
+    max-width: 800px;
+
+    padding: 10px;
+
+    border-left: 6px solid #676767;
+    background: rgba(29, 29, 29, 0.25);
+}
+
+.BreadDetail .note a {
+    color: #9bd6fc;
+    text-decoration: underline;
+}
+
+.BreadDetail .note p:first-child {
+    margin-top: 0;
+}
+
+.BreadDetail .note p:last-child {
+    margin-bottom: 0;
+}
+
+.BreadDetail .images {
+    display: flex;
+    flex-wrap: wrap;
+    flex-direction: row;
+    justify-content: center;
+    align-items: center;
+}
+
+.BreadDetail .images img {
+    margin: 10px;
+    max-height: 500px;
+    box-shadow: 0 0 5px black;
+    border-radius: 5px;
+}

web/data/2018-09-19/note.txt

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+This was my first bread ever.
+
+I didn't have a sourdough starter yet, so it used store-bought yeast.
+It looked okay, tasted mediocre.

web/data/2018-09-26/note.txt

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+My first sourdough bread. I added coriander seeds to it. Pretty good

web/data/2018-09-30/node.txt

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+nice crust, but it had huge holes in it. idk why

web/data/2018-10-04/note.txt

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+Tried cutting the dough blob before baking, like I saw in some tutorial. I think I overdid it a bit

web/data/2018-10-09/note.txt

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+a bit flat, but tasty

web/data/2018-10-15/note.txt

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+nice crust

web/data/2018-10-20/note.txt

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+I made the dough too runny–too much water–so it spilled over the whole baking form. That's why it's round. I dont remember what it tasted like, probably average

web/data/2018-10-30/note.txt

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+this came out a bit more "rustic" than usual. the cracked crust looks nice, but it makes slicing difficult

web/data/2018-11-06/note.txt

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+Experimenting with chia seeds. Tasted okay, but a lot of the seeds didn't stick to the bread. Maybe I should've put them in water for a bit first.. they get all slimy in water, might stick better

web/data/2018-11-20/note.txt

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+cracked crust again

web/data/2018-12-28/note.txt

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+I didn't bake any bread for almost a month and the starter culture went bad. This bread didn't rise at all and was super sour.
+I threw the whole thing out and refreshed the starter for about a week.

web/data/2019-01-02/note.txt

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+First bread with the renewed starter culture. Didn't rise much, but tasted okay.

web/data/2019-01-06/note.txt

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+that's more like it

web/data/2019-01-08/note.txt

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+trying a new recipe - I may have finally found the right ratio of rye vs wheat flour. It's quite simple - 1:1. Baked with 200g of each and one spoon of salt. Note the starter is rye only, so it counts into the rye amount.

web/data/2019-01-10/note.txt

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+Trying to bake a baguette with a recipe I got from Dashie. 
+It tasted okay, but I'll stick with bread. 
+
+the weird shape is due to limited baking space - I baked it (like all the other breads) in a [Remoska](http://remoska.cz/).
+
+here's the recipe:
+
+- 340ml water ~25°C
+- 2 tablespoon of oil (used sunflower one)
+- 2 coffee spoons of salt
+- 4 coffee spoon of sugar
+- 560gr of T55 type flour
+- 5g of *instant* yeast (bought in a bunch of small bags)

web/data/2019-01-11/note.txt

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+this one was very good

web/data/2019-01-14/note.txt

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+nice texture, not cracked at all. this is because I added some water into the baking form, 
+so it made steam. like you're supposed to.

web/data/2019-01-19/note.txt

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+made the dough too dry, so it couldn't rise properly. also didn't do the steam thing. all in all a disaster
+
+but it tasted okay regardless

web/templates/_thumb.html

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+<section class="BreadThumb" onclick="location.href='{detail_url}'">
+    <header><a href="{detail_url}">{title}</a></header>
+    <img src="{img_src}" alt="{img_alt}">
+</section>

web/templates/detail.html

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+<!DOCTYPE html>
+<html lang="en">
+<head>
+    <meta charset="utf-8">
+    <title>Breads</title>
+    <link rel="stylesheet" href="assets/style.css">
+
+    <meta name="viewport" content="width=device-width, initial-scale=1.0">
+    <meta http-equiv="X-UA-Compatible" content="ie=edge">
+    <meta name="apple-mobile-web-app-capable" content="yes">
+</head>
+<body>
+    <h1>{title}</h1>
+
+    <section class="BreadDetail">
+        <div class="note">{note}</div>
+
+        <div class="images">
+            {images}
+        </div>
+    </section>
+</body>
+</html>

web/templates/index.html

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+<!DOCTYPE html>
+<html lang="en">
+  <head>
+    <meta charset="utf-8">
+    <title>Breads</title>
+    <link rel="stylesheet" href="assets/style.css">
+
+    <meta name="viewport" content="width=device-width, initial-scale=1.0">
+    <meta http-equiv="X-UA-Compatible" content="ie=edge">
+    <meta name="apple-mobile-web-app-capable" content="yes">
+  </head>
+  <body>
+    <h1>Piggo's Bread Gallery</h1>
+
+    <div class="MainGallery">
+        {breads}
+    </div>
+  </body>
+</html>